This delicious Chocolate Chip Cookie Pie is so easy to make you don’t even need a bowl for mixing! In this mix & bake recipe you just need to measure all the ingredients into the pan and bake your own Skillet Cookie.
SKILLET COOKIE
200 g butter
2 dl brown sugar
1 dl granulated sugar
1 tsp vanilla sugar
2 eggs
4 1/4 dl all-purpose flour
1 tl baking soda
1/2 tsp salt
3/4 dl milk chocolate chips
3/4 dl dark chocolate chips
INSTRUCTIONS
Preheat the oven to 175 degrees celsius.
Melt the butter in a 20 cm size pan. Add the brown sugar, granulated sugar and vanilla sugar. Let cool a bit and add the eggs mixing well. Add the all-purpose flour, baking soda and salt through a sieve. Fold in the chocolate chips.
Bake in the middle of the oven for about 25-30 minutes until the center is still doughy.
You can also try other delicious cookie recipes from the blog.
Recipe originally from my book Emma’s Cake Book
