Golden Chocolate

Turn chocolate into beautiful Christmas treats with edible gold dust!

GOLDEN CHOCOLATE

100 g dark chocolate
edible gold dust

 

INSTRUCTIONS

Melt the chocolate (you can also temper the chocolate so it sets at roomtemperature). Divide the chocolate into chocolate moulds. Let set at roomtemeprature or in the fridge. Paint chocolates with edible gold dust.

 

Recipe originally from my book Emma’s Sweet Christmas

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