Easy Easter Cake Decoration

Decorate your Easter cake with tulip piping tips!

A beautiful flower wreath can be easily made with buttercream!


Basic recipe:
100 g butter, roomtemperature
1 dl icing sugar
1/2 tsp vanilla sugar or a couple of drops of vanilla extract


Whip all the ingredients until really light and fluffy. Colour with paste food coloring.


Recipe originally from my book Emma’s Cake Book

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